Spicy Sprout Wheat Dosa

This was just my trial dosa which every one liked. :D. I am not sure if this is already a common dosa that every one makes. For me it was new.

Ingredients:

Mustard seeds 1/2 tsp
Cumin seeds 1/2 tsp(optional)
Onion 1/2 cup
curry leaves (chopped)
idly powder ( as required)
Sprout 1/2 cup
Wheat powder 1 1/2 cup
Salt (as required)
Oil (as required)

Method:

• In a pot mixing bowl put the wheat powder, salt and water, mix thoroughly.
  
• In a pan heat oil and splutter mustard seeds, cumin seeds.
• Add onion,curry leaves fry till light gold brown.
• Now add the onion, sprout to the bowl, and stir well.
• Now pour in dosa in a non-stick pan with a spoon spatula.
• Sprinkle two or three pinch(or as required) of idly powder on the dosa.
• Once its cooked on one side, turn and cook on the other side.
• Serve with chutney or as is.